Limited menu is for Wednesday, February 14th only. You can also find the Valentine’s Chef Specials on our website.

 

Appetizers

Calamari Fritti crispy golden rings and tentacles with marinara. 15

Gamberetti crispy battered shrimp in a lemon garlic butter sauce. 16

Margherita Pizza tomatoes, fresh mozzarella, garlic, basil, and marinara. 15

Caprese fresh basil and tomatoes drizzled with balsamic vinaigrette. 14

Black Tiger Shrimp and Scallops sautéed in a creamy jalapeno sauce. 18

Insalata & Zuppa

Di Casa mixed lettuce, topped with Roma tomatoes and mozzarella. 9

Pizzaioli endive, arugula, dried, cranberries, Gouda cheese, cherry tomatoes, toasted pecans, walnuts, drizzled with balsamic vinaigrette. 13

Caesar mixed lettuce, Caesar, pecorino cheese, homemade croutons. 11

Entrees

Lasagna homemade pasta sheets layered with beef, ricotta, mozzarella, Parmigiano-Reggiano, and Bolognese sauce. 23

Piselli penne pasta sautéed with green peas, pancetta, creamy garlic, and onions. 21

Chicken Tortellini chicken breast, spinach tortellini pasta filled with ricotta cheese, baked with mozzarella in a jalapeno cream sauce. 26

Chicken Parmigiana breaded chicken breast, homemade marinara, baked with mozzarella, served with a side of penne pasta. 23

Marsala chicken breast pan seared sautéed with mushrooms, served over fettuccini in creamy Marsala wine sauce. 22

Vino Bianco snow crab, scallops, diced clams, langoustine, black tiger shrimp, and fettuccini, sautéed in a creamy jalapeno sauce garnished with tomato relish. 27

Jumbo Shrimp & angel hair pasta sautéed with fresh Roma tomatoes and basil. 27

Ciopinno shellfish stew of clams, mussels, langoustine, crab claws, shrimp, scallops, with fish of the day, toasted crostini, tomato brodetto. 26

Salmon Filet grilled peppers, asparagus, onions, eggplant, squash, zucchini, arugula, cherry tomatoes, and balsamic vinaigrette. 28

Prime Rib Eye Steak 14oz. mushroom risotto, asparagus, and sweet baby bell peppers. 46

Prime Filet Mignon mashed potatoes, sautéed spinach, Portobello mushroom and cabernet wine reduction 5oz. 32. 10oz. 48.

Dessert

Chocolate Ganache, Crème Brulee, Tiramisu, Carrot Cake, Cheesecake. 8

Homemade Panna Cotta. 10

Chocolate Covered Strawberries. 10