Dedicated, service oriented individual to join our team as a Bartender on a part-time OR full-time basis. Qualified candidates will have 2 to 3 years experience in fine dining (food and wine), self-motivated, strong work ethic, reliable, and professional. Candidates must demonstrate strong customer service and excellent communication skills. Our Restaurant offers elegant casual dining, serving modern Italian cuisine with new American influences. Specialties include USDA Prime Filet Mignon, fresh seafood delivered daily, and fresh pasta. In preparing all of the dishes, we maintain the highest standards in quality and freshness. Along with our enticing menu and impressive wine list, we also have a well-stocked martini bar featuring over 100 single malt scotches and a wide assortment of bourbons, vodkas, and Tequilas. Please email resume. Compensation: Minimum Wage + tips.
